|Chicken with rosemary sauce with beet greens and zucchini|
Sunday, June 19, 2011
GTTC - Jalapeno, zucchini salad & rosemary
I have no names for most of my recipes...Here is a stir fried jalapeno with salt/pepper and little soy sauce. This works only because the jalapeno is sweet and not spicy. When I was little, we used to have this dish made out of shishitou pepper (I'm not sure if there is an English name for this). Every once in a while we'd get a spicy one but that was part of the fun. It worked well with jalapeno too!
I'm linking to Wendy's blog Greenish Thumb for garden to table challenge. Thank you for hosting the GTTC challenge!